The recipe Low Carb Egg and Ham Casserole

Made From Scratch Recipes

Low Carb Egg and Ham Casserole recipe is a Breakfast meal that takes 60 minutes to make. If you enjoy for Breakfast, you will like Low Carb Egg and Ham Casserole!

Low Carb Egg and Ham Casserole

Low Carb Egg and Ham Casserole Recipe
Low Carb Egg and Ham Casserole

From Easy Low Carb Creations cookbook

What Course Is Low Carb Egg and Ham Casserole?

Low Carb Egg and Ham Casserole is for Breakfast.


How Long Does Low Carb Egg and Ham Casserole Recipe Take To Prepare?

Low Carb Egg and Ham Casserole takes 10 minutes to prepare.


How Long Does Low Carb Egg and Ham Casserole Recipe Take To Cook?

Low Carb Egg and Ham Casserole takes 60 minutes to cook.


How Many Servings Does Low Carb Egg and Ham Casserole Recipe Make?

Low Carb Egg and Ham Casserole makes 12 servings.


What Are The Ingredients For Low Carb Egg and Ham Casserole Recipe?

The ingredients for Low Carb Egg and Ham Casserole are:

1 1/2 c. cooked ham, chopped
12 eggs, slightly beaten
2 c. 2% cheddar cheese, shredded
2 t. mustard
1 c. milk
1/4 t. salt
1/8 t. pepper
2 T. butter, melted


How Do I Make Low Carb Egg and Ham Casserole?

Here is how you make Low Carb Egg and Ham Casserole:

Preheat oven to 325 degrees. In large bowl, combine all ingredients. Into prepared 9 x 13-inch pan, pour mixture. Bake 1 hour. Can be prepared the night before, refrigerated, and baked in the morning.Number of Servings: 12Recipe submitted by SparkPeople user SLIMSOON4.


What's The Nutritional Info For Low Carb Egg and Ham Casserole?

The nutritional information for Low Carb Egg and Ham Casserole is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 167.9
  • Total Fat: 11.0 g
  • Cholesterol: 216.4 mg
  • Sodium: 518.4 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 15.4 g

What Dietary Needs Does Low Carb Egg and Ham Casserole Meet?

The dietary needs meet for Low Carb Egg and Ham Casserole is Low Carb


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