The recipe Lowfat Farmer's Casserole

Made From Scratch Recipes

Lowfat Farmer's Casserole recipe is a Breakfast meal that takes 40 minutes to make. If you enjoy for Breakfast, you will like Lowfat Farmer's Casserole!

Lowfat Farmer's Casserole

Lowfat Farmer's Casserole Recipe
Lowfat Farmer's Casserole

What Course Is Lowfat Farmer's Casserole?

Lowfat Farmer's Casserole is for Breakfast.


How Long Does Lowfat Farmer's Casserole Recipe Take To Prepare?

Lowfat Farmer's Casserole takes 15 minutes to prepare.


How Long Does Lowfat Farmer's Casserole Recipe Take To Cook?

Lowfat Farmer's Casserole takes 40 minutes to cook.


How Many Servings Does Lowfat Farmer's Casserole Recipe Make?

Lowfat Farmer's Casserole makes 6 servings.


What Are The Ingredients For Lowfat Farmer's Casserole Recipe?

The ingredients for Lowfat Farmer's Casserole are:

3 cups frozen Shredded hash brown potatoes
3/4 c shredded 2% Cheese Blend
1 cup diced cooked ham or canadian bacon
1/4 cup sliced green onion
1 cup egg beaters
1 12oz can fat free evaporated milk


How Do I Make Lowfat Farmer's Casserole?

Here is how you make Lowfat Farmer's Casserole:

Grease a 2-quart square pan. Arrange potatoes evenly in the bottom of the dish. Sprinkle with cheese, ham, and green onion.In a meduim mixing bowl combine eggs, milk, salt and pepper. Pour over potato mixture in dish. Refriderate overnight. Bake at 350 for 40 minutes. Let stand 5 minutes before serviing. Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user CATHIES.


What's The Nutritional Info For Lowfat Farmer's Casserole?

The nutritional information for Lowfat Farmer's Casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 268.4
  • Total Fat: 7.8 g
  • Cholesterol: 31.0 mg
  • Sodium: 764.8 mg
  • Total Carbs: 26.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 23.0 g

What Dietary Needs Does Lowfat Farmer's Casserole Meet?

The dietary needs meet for Lowfat Farmer's Casserole is Low Fat


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