Beef / Pork

Pizza Upside Down Casserole is for Dinner.

Pizza Upside Down Casserole takes 20 minutes to prepare.

Pizza Upside Down Casserole takes 30 minutes to cook.

Pizza Upside Down Casserole makes 12 servings.

The ingredients for Pizza Upside Down Casserole are:

1/2 pound Ground beef
1 tbsp onion powder
1 (14oz.) jar Pizza Sauce
4 oz. Turkey pepperoni
12 oz. Mozzarella cheese, shredded
CRUST:
1 cup Nonfat Milk
2 Eggs
1 tsp. Oil
1 cup Flour
1 tsp. Basil
1 tsp. Oregano
1/2 cup Grated Parmesan cheese (opt. but added into the values)

Here is how you make Pizza Upside Down Casserole:

Preheat oven to 400. Coat a 9x13" pan with nonstick cooking spray.Brown ground beef and onion until meat is done, drain. Add sauce and pepperoni, heat through.Pour into prepared pan and sprinkle with cheese.Mix milk, eggs, oil, and flour till smooth. Add spices and cheese. Pour over top.Bake uncovered for 25-30 minutes or until crust is golden.Cut into 12 equal pieces.Number of Servings: 12Number of Servings: 12Recipe submitted by SparkPeople user SLCTALBOT.

The nutritional information for Pizza Upside Down Casserole is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 247.8

• Total Fat: 12.9 g
• Cholesterol: 81.4 mg
• Sodium: 570.0 mg
• Total Carbs: 13.9 g
• Dietary Fiber: 1.0 g
• Protein: 18.3 g

Pizza Upside Down Casserole is Italian cuisine.