Beef / Pork

sausage potato casserole takes several minutes to prepare.

sausage potato casserole takes several minutes to cook.

sausage potato casserole makes 8 servings.

The ingredients for sausage potato casserole are:

Ingredients:
Pork Sausage, 1lb
Cream of Mushroom Soup, 1 can
Milk, 2%, .1/4 cup
Onions, raw, 1/4 cup, chopped
*Potato, raw, 4 medium
Mixed Vegetables, frozen, .5 package
Cheddar Cheese, 1 cup, shredded

Here is how you make sausage potato casserole:

take sausage out of case and fry until no longer pinkin bowl mix, soup,milk, onion.slice potatoes thin place half in baking dish, then veggies, then half of the soup top that with sausage and place the rest of the potatoes on that pour remaining soup on topcover bake for 1 hr @ 350uncover sprinkle with cheese bake 5 min moreNumber of Servings: 8Recipe submitted by SparkPeople user BILLYS-GIRL.

The nutritional information for sausage potato casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 420.7

• Total Fat: 28.1 g
• Cholesterol: 56.9 mg
• Sodium: 814.5 mg
• Total Carbs: 26.8 g
• Dietary Fiber: 3.1 g
• Protein: 15.5 g