Beef / Pork

Joan's Sausage Casserole is for Dinner.

Joan's Sausage Casserole takes 10 minutes to prepare.

Joan's Sausage Casserole takes 45 minutes to cook.

Joan's Sausage Casserole makes 4 servings.

The ingredients for Joan's Sausage Casserole are:

500 gms Beef Sausages
1 Large Onion, (chopped finely)
250 gms Musrooms (chopped finely)
1 400gm Can Chopped Tomatoes
1 400 gm Can Baked Beans
1 tessp. Dried Oregano
1 teasp. Dried Basil
2 teasp. Garlic Powder

Here is how you make Joan's Sausage Casserole:

Put Sausages in a large frying pan and brown. Remove from the pan and put into a large casserile dish. Add the onions and mushrooms to the pan and cook until soft. Add to the sausges. Add all the other ingredients to the casserole dish, cover and cook at 375 degrees for 45 mins. Serve with mashed potatoes. Serves 4Number of Servings: 4Recipe submitted by SparkPeople user NUTTYCODER.

The nutritional information for Joan's Sausage Casserole is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 560.7

• Total Fat: 35.8 g
• Cholesterol: 102.5 mg
• Sodium: 1,284.2 mg
• Total Carbs: 32.2 g
• Dietary Fiber: 6.9 g
• Protein: 31.0 g