The recipe Bierock Casserole

Made From Scratch Recipes

Bierock Casserole recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Bierock Casserole!

Bierock Casserole

Bierock Casserole Recipe
Bierock Casserole

What Course Is Bierock Casserole?

Bierock Casserole is for Dinner.


How Long Does Bierock Casserole Recipe Take To Prepare?

Bierock Casserole takes several minutes to prepare.


How Long Does Bierock Casserole Recipe Take To Cook?

Bierock Casserole takes 30 minutes to cook.


How Many Servings Does Bierock Casserole Recipe Make?

Bierock Casserole makes 8 servings.


What Are The Ingredients For Bierock Casserole Recipe?

The ingredients for Bierock Casserole are:

2 Tubes Reduced Fat Crescent Rolls
1 1/2 lbs ground beef
1 can sauerkraut, drained
1 can Healthy Request Cream of Mushroom Soup
2 c. fat free cheddar cheese


How Do I Make Bierock Casserole?

Here is how you make Bierock Casserole:

Brown ground beef and add sauerkraut until beef is cooked through. Add soup and stir until heated through. Press one can crescent rolls in bottom of 9x13 pan. Spread beef mixture across rolls and top with cheese. Unroll second can of rolls and spread on top of casserole. Bake at 350 for 25-30 minutes.Number of Servings: 8Recipe submitted by SparkPeople user TLOV98.


What's The Nutritional Info For Bierock Casserole?

The nutritional information for Bierock Casserole is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 471.4
  • Total Fat: 27.4 g
  • Cholesterol: 70.4 mg
  • Sodium: 1,240.6 mg
  • Total Carbs: 29.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 28.4 g

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