The recipe Grandma's Spinach Casserole

Made From Scratch Recipes

Grandma's Spinach Casserole recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Grandma's Spinach Casserole!

Grandma's Spinach Casserole

Grandma's Spinach Casserole Recipe
Grandma's Spinach Casserole

Great recipe for losing weight since it can be bulked up with extra spinach. Ground beef or ground turkey can be used.

What Course Is Grandma's Spinach Casserole?

Grandma's Spinach Casserole is for Dinner.


How Long Does Grandma's Spinach Casserole Recipe Take To Prepare?

Grandma's Spinach Casserole takes 5 minutes to prepare.


How Long Does Grandma's Spinach Casserole Recipe Take To Cook?

Grandma's Spinach Casserole takes 30 minutes to cook.


How Many Servings Does Grandma's Spinach Casserole Recipe Make?

Grandma's Spinach Casserole makes 8 servings.


What Are The Ingredients For Grandma's Spinach Casserole Recipe?

The ingredients for Grandma's Spinach Casserole are:

Ground turkey or beef, frozen spinach, diced onion, mushrooms, mozarella cheese, sour cream, cream of celery, garlic powder, oregano, salt, and pepper.


How Do I Make Grandma's Spinach Casserole?

Here is how you make Grandma's Spinach Casserole:

Cook ground beef/turkey, onion, and mushrooms in skillet with seasonings until brown. Add in spinach and cook until warm. Add sour cream and cream of celery. Transfer to a baking dish and top off with cheese. Bake until cheese has melted, approximately 5-10 minutes.Number of Servings: 8Recipe submitted by SparkPeople user RCCOWGIRL.


What's The Nutritional Info For Grandma's Spinach Casserole?

The nutritional information for Grandma's Spinach Casserole is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 219.1
  • Total Fat: 14.1 g
  • Cholesterol: 62.0 mg
  • Sodium: 1,285.3 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 16.0 g

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