The recipe 1-Dish Pepperoni Cheese Pizza

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1-Dish Pepperoni Cheese Pizza recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like 1-Dish Pepperoni Cheese Pizza!

1-Dish Pepperoni Cheese Pizza

1-Dish Pepperoni Cheese Pizza Recipe
1-Dish Pepperoni Cheese Pizza

What Course Is 1-Dish Pepperoni Cheese Pizza?

1-Dish Pepperoni Cheese Pizza is for Dinner.


How Long Does 1-Dish Pepperoni Cheese Pizza Recipe Take To Prepare?

1-Dish Pepperoni Cheese Pizza takes 20 minutes to prepare.


How Long Does 1-Dish Pepperoni Cheese Pizza Recipe Take To Cook?

1-Dish Pepperoni Cheese Pizza takes 30 minutes to cook.


How Many Servings Does 1-Dish Pepperoni Cheese Pizza Recipe Make?

1-Dish Pepperoni Cheese Pizza makes 6 servings.


What Are The Ingredients For 1-Dish Pepperoni Cheese Pizza Recipe?

The ingredients for 1-Dish Pepperoni Cheese Pizza are:

INGREDIENTS
Batter:
Mazola? Pure Cooking Spray
1-3/4 cup
all-purpose flour
2 pkg
Fleischmann's? RapidRise Yeast
2 tsp
sugar
1/2 tsp
salt
3/4 cup
very warm water (120˚ to 130˚F)
2 tbsp
olive oil
Topping:
1/2 cup
pizza sauce
2 oz
pepperoni slices
2 cup (8 ounces)
shredded mozzarella cheese


How Do I Make 1-Dish Pepperoni Cheese Pizza?

Here is how you make 1-Dish Pepperoni Cheese Pizza:

DIRECTIONS(Prep time: 20 mins, Total time: 50 mins)1. MIX batter ingredients in a pre-sprayed 9-1/2-inch deep dish pie plate. Spread pizza sauce evenly over batter.2. TOP dough with pepperoni slices. Firmly push pepperoni into batter. Sprinkle with cheese.3. BAKE by placing in a cold oven; set temperature to 350 degrees F. Bake for 30 minutes or until done.NOTE:4. If using large pepperoni slices, cut each slice in half or quarters for easier serving.Recipe Note:5. If desired, batter may be mixed in a separate bowl. Proceed as directed above.Number of Servings: 6Recipe submitted by SparkPeople user EMILY5104.


What's The Nutritional Info For 1-Dish Pepperoni Cheese Pizza?

The nutritional information for 1-Dish Pepperoni Cheese Pizza is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 424.6
  • Total Fat: 23.0 g
  • Cholesterol: 52.4 mg
  • Sodium: 1,039.2 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 19.0 g

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