Beef / Pork

Cream of chicken casserole is for Dinner.

Cream of chicken casserole takes 25 minutes to prepare.

Cream of chicken casserole takes 25 minutes to cook.

Cream of chicken casserole makes 24 servings.

The ingredients for Cream of chicken casserole are:

1.0 tsp Garlic powder
1.0 tsp Onion powder
0.5 tsp Pepper, black
1.0 can (10.75 oz) Cream of Chicken Soup
8.0 oz Egg Spinach Noodles
4.0 serving KEEBLER, Club Crackers (4 crackers)
32.0 oz Kroger Hamburger Patties 91% Lean

Here is how you make Cream of chicken casserole:

Fry hamburger and drain . Add in one can of cream of chicken soup onion powder garlic powder a pinch of salt pepper and one can of water simmer for 25 minutes. Cook egg noodles I use spinach add to hamburger mixture. put into a greased casserole dish add crushed crackers bake at 325 for 25 minutes Serving Size: Makes 4 servingsNumber of Servings: 24.0Recipe submitted by SparkPeople user HEEREN.

The nutritional information for Cream of chicken casserole is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 120.1

• Total Fat: 5.0 g
• Cholesterol: 10.0 mg
• Sodium: 131.0 mg
• Total Carbs: 9.3 g
• Dietary Fiber: 0.7 g
• Protein: 9.2 g