Beef / Pork

Ground Chicken and Pork Meatloaf wih Veggies is for Dinner.

Ground Chicken and Pork Meatloaf wih Veggies takes 15 minutes to prepare.

Ground Chicken and Pork Meatloaf wih Veggies takes 45 minutes to cook.

Ground Chicken and Pork Meatloaf wih Veggies makes 8 servings.

The ingredients for Ground Chicken and Pork Meatloaf wih Veggies are:

Chicken - Extra Lean Ground chicken, 450 gram(s) (remove)
*fresh onion, 0.5 cup (remove)
Peppers, sweet, red, raw, sliced, .5 cup (remove)
*Carrot, shredded for salad portion, 1 serving (remove)
Ground Pork, 12 oz (remove)
Egg, fresh, whole, raw, 2 large (remove)
*Corn meal ( stone ground) 1/4 c, 1 serving (remove)

Here is how you make Ground Chicken and Pork Meatloaf wih Veggies:

Mix all ingredients together. Spray pan with Vegetable oil. Cook for 45 minutes at 350 degrees.Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user WORMHERDER.

The nutritional information for Ground Chicken and Pork Meatloaf wih Veggies is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 252.9

• Total Fat: 15.8 g
• Cholesterol: 128.6 mg
• Sodium: 96.1 mg
• Total Carbs: 4.6 g
• Dietary Fiber: 1.0 g
• Protein: 23.0 g

The dietary needs meet for Ground Chicken and Pork Meatloaf wih Veggies is Gluten Free