Beef / Pork

Amy K's SBD Chili takes 10 minutes to prepare.

Amy K's SBD Chili takes 30 minutes to cook.

Amy K's SBD Chili makes 8 servings.

The ingredients for Amy K's SBD Chili are:

Ground beef, lean, 16 oz
Onions, raw, 1 cup, chopped
Celery, raw, .5 cup, diced
Green Peppers , 0.5 cup, chopped
*Del Monte Petite Cut Diced Tomatoes, 1.5 cup
Red Gold Tomatoes Chili Ready with Onions, 1.5 serving
Bush's Chili Beans, 1.5 cup
Cilantro, raw, 4 tbsp
*Old El Paso Fajita Seasoning Mix, 2 tsp

Here is how you make Amy K's SBD Chili:

Brown beef with onions, peppers and celery. Add the rest. Season to taste. Add Cumin, chili powder, etc. if you wish. Bring to a boil and simmer for at least 30 minutes.Serving Size: 8 - 1 1/2 cup servings approximatelyNumber of Servings: 8Recipe submitted by SparkPeople user AKAIMLESS.

The nutritional information for Amy K's SBD Chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 214.6

• Total Fat: 12.2 g
• Cholesterol: 42.5 mg
• Sodium: 385.2 mg
• Total Carbs: 14.2 g
• Dietary Fiber: 4.0 g
• Protein: 13.2 g