The recipe Sheri's Quick and Easy Chili with Beef

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Sheri's Quick and Easy Chili with Beef recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Sheri's Quick and Easy Chili with Beef!

Sheri's Quick and Easy Chili with Beef

Sheri's Quick and Easy Chili with Beef Recipe
Sheri's Quick and Easy Chili with Beef

This is super fast and added good protein and fiber. Recipe can be cut in half very easily.

What Course Is Sheri's Quick and Easy Chili with Beef?

Sheri's Quick and Easy Chili with Beef is for Dinner.


How Long Does Sheri's Quick and Easy Chili with Beef Recipe Take To Prepare?

Sheri's Quick and Easy Chili with Beef takes 15 minutes to prepare.


How Long Does Sheri's Quick and Easy Chili with Beef Recipe Take To Cook?

Sheri's Quick and Easy Chili with Beef takes 30 minutes to cook.


How Many Servings Does Sheri's Quick and Easy Chili with Beef Recipe Make?

Sheri's Quick and Easy Chili with Beef makes 10 servings.


What Are The Ingredients For Sheri's Quick and Easy Chili with Beef Recipe?

The ingredients for Sheri's Quick and Easy Chili with Beef are:

2 lbs. Ground Beef (85% Lean) or You Use What You Have
2 Cans Mexican Style Stewed Tomatoes (Do Not Drain)
2 Cans Red Kidney Beans (Do Not Drain)
1 Small or More of Chopped Sweet Onion
2 Tbsp. Chili Powder (More or Less for Taste)
1 Tbsp. Black Pepper



How Do I Make Sheri's Quick and Easy Chili with Beef?

Here is how you make Sheri's Quick and Easy Chili with Beef:

Brown Ground Beef and drain grease. Add onions and cook till softer. Add Stewed Tomatoes and Red Kidney Beans with liquid. Add Chili Powder and Pepper to taste. Simmer on low to medium for 30 minutes or more. The longer...the better the flavors merge. Serving Size:?Makes 10 2-Cup Servings


What's The Nutritional Info For Sheri's Quick and Easy Chili with Beef?

The nutritional information for Sheri's Quick and Easy Chili with Beef is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 325.0
  • Total Fat: 14.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 867.6 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 7.2 g
  • Protein: 24.3 g

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