Beef / Pork

chorizo chili tortilla chip casserole is for Dinner.

chorizo chili tortilla chip casserole takes 15 minutes to prepare.

chorizo chili tortilla chip casserole takes 30 minutes to cook.

chorizo chili tortilla chip casserole makes 6 servings.

The ingredients for chorizo chili tortilla chip casserole are:

chorizo 10 oz
stalk of celery diced
cup of diced onion
4 cans of tomato sauce
1 can rotel
1 cup diced tomato
garlic clove diced
1/2 c canned beans drained
1 c shredded cheese
6 servings of tortillas chips

Here is how you make chorizo chili tortilla chip casserole:

In a large pot sautee onions, celery and garlic until opaque. Add chorizo and cook until brown. Add tomato, rotel, tomato sauce and beans (optional). layer 1/2 tortilla chips then sauce then repeat. top with cheese and bake at 350 til cheese melts and bubbles.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user BLUEMOONMOMMA1.

The nutritional information for chorizo chili tortilla chip casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 479.2

• Total Fat: 28.0 g
• Cholesterol: 53.3 mg
• Sodium: 1,799.2 mg
• Total Carbs: 41.7 g
• Dietary Fiber: 5.3 g
• Protein: 20.0 g

chorizo chili tortilla chip casserole is Mexican cuisine.