Beef / Pork

Venison Chili for the Crock Pot is for Dinner.

Venison Chili for the Crock Pot takes 10 minutes to prepare.

Venison Chili for the Crock Pot takes 480 minutes to cook.

Venison Chili for the Crock Pot makes 7 servings.

The ingredients for Venison Chili for the Crock Pot are:

2# ground venison
1 large onion chopped
1 green pepper, chopped
2 TBSP chopped garlic
2 cans diced tomatoes
1 can tomato sauce
1 can red kidney beans, drained
1 can chili beans
1 can Coke
2 TBSP chili powder
1 tsp. cumin
2 tsp cocoa powder

Here is how you make Venison Chili for the Crock Pot:

Brown the venison with the onion, garlic and green pepper. Drain well. Place into crock pot with all other ingredients.Serving Size:?7 servings

The nutritional information for Venison Chili for the Crock Pot is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 501.8

• Total Fat: 12.2 g
• Cholesterol: 126.9 mg
• Sodium: 1,090.8 mg
• Total Carbs: 51.7 g
• Dietary Fiber: 11.6 g
• Protein: 47.2 g