Beef / Pork

crockpot chili 2 takes 15 minutes to prepare.

crockpot chili 2 takes 480 minutes to cook.

crockpot chili 2 makes 11 servings.

The ingredients for crockpot chili 2 are:

15.5 oz S&W chili beans
15 oz S&W black beans low sodium
16 oz Bush's medium chili beans
16 oz Chorizo, pork and beef
2.5 cup Pace chunky salsa medium 011016

Here is how you make crockpot chili 2:

Use 5-6 quart crockpot to allow for condensation.Brown bulk chorizo on both sides, then crumble. Drain and rinse black beans to remove sugar. Add chili beans and sauce, then black beans. Drain sausage; rinse only if extremely fatty as flavor will wash away also. Add cumin if a more smoky taste is desired. Cook on low 8-12 hours, or 4-5 hours on high. Serving Size: Makes 11 1-cup servingsNumber of Servings: 11Recipe submitted by SparkPeople user NUTRI2015.

The nutritional information for crockpot chili 2 is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 320.4

• Total Fat: 16.7 g
• Cholesterol: 36.3 mg
• Sodium: 1,331.7 mg
• Total Carbs: 27.2 g
• Dietary Fiber: 9.1 g
• Protein: 16.6 g