Beef / Pork

Chipotle Pork Chili takes 5 minutes to prepare.

Chipotle Pork Chili takes 40 minutes to cook.

Chipotle Pork Chili makes 6 servings.

The ingredients for Chipotle Pork Chili are:

1 lb pork tenderloin, cubed
2 medium onions, diced
3 cloves garlic, minced
3 tbs chili powder
2 tbs chipotle in adobo, chopped
1 tbs Worcestershire sauce
1 28 oz can diced tomatoes
2 15 oz cans kidney beans
salt & pepper to taste

Here is how you make Chipotle Pork Chili:

In a large skillet cook the pork, onions, garlic, chili powder, and chipotle in adobo until the onion is tender.Add the diced tomatoes, kidney beans and Worcestershire sauce.Bring to a boil then simmer until the desired thickness is achieved.Makes 6 servings about 1 cup each.Number of Servings: 6Recipe submitted by SparkPeople user SLCOLMAN.

The nutritional information for Chipotle Pork Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 352.7

• Total Fat: 8.8 g
• Cholesterol: 59.7 mg
• Sodium: 695.1 mg
• Total Carbs: 36.9 g
• Dietary Fiber: 12.6 g
• Protein: 31.5 g