Beef / Pork

Owen's All Day Chili is for Dinner.

Owen's All Day Chili takes 60 minutes to prepare.

Owen's All Day Chili takes 200 minutes to cook.

Owen's All Day Chili makes 8 servings.

The ingredients for Owen's All Day Chili are:

1lb Ground Beef
Onion, 1 cup chopped
Garlic, 2 cloves minced
Tomato sauce, 1 15oz can
Tomato paste, 1 6oz can
Kidney beans, 1 15oz can
Black beans, 1 15oz can
Pinto beans, 1 15oz can
Diced tomatoes, 1 15oz can

Tomatoes, 3-4 large, chopped
Carrots, 2 large, sliced thin
Celery, 3 stalks, sliced thin
Red pepper, 1 large, chopped
Mushrooms, 1-2 cups, sliced

To taste:
Salt
Pepper
Chili powder
Oregano
Basil
Cumin

Here is how you make Owen's All Day Chili:

1. Add canned ingredients to stock pot, simmer. Rinse beans beforehand to reduce sodium.2. Brown beef with onions and garlic in pan, drain, add to pot.3. Add all vegetables, increase heat. Bring to boil, then reduce to simmer, uncovered.4. Add herbs/spices to taste and allow to simmer uncovered until the vegetables are cooked through (usually takes 2-3 hours).Serving Size: 8 bowlsNumber of Servings: 8Recipe submitted by SparkPeople user THEBOYSGONEHOME.

The nutritional information for Owen's All Day Chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 416.0

• Total Fat: 13.3 g
• Cholesterol: 42.7 mg
• Sodium: 933.0 mg
• Total Carbs: 52.8 g
• Dietary Fiber: 17.6 g
• Protein: 24.9 g