Beef / Pork

Flatlander Chili takes 15 minutes to prepare.

Flatlander Chili takes 1 minutes to cook.

Flatlander Chili makes 10 servings.

The ingredients for Flatlander Chili are:

1.5 pound ground chuck
1 pound ground turkey
1 [46 oz] tomato juice
1 [29 oz] tomato sauce
1.5 cups chopped onion
1.5 cups chopped green bell pepper
1/4 cup chili powder
2 tsp. ground cumin
1.5 tsp. garlic powder
1 tsp. salt
.5 tsp. black pepper
.5 tsp dried oregano
.5 tsp white sugar
.25 tsp cayenne pepper
2 cups chili beans...drained

Here is how you make Flatlander Chili:

brown meatadd everything else and bring to boil. Reduce heat and simmer for 1 to 1.5 hoursServing Size: 10 - 1 cup servingNumber of Servings: 10Recipe submitted by SparkPeople user TEXASDEB170.

The nutritional information for Flatlander Chili is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 262.7

• Total Fat: 8.2 g
• Cholesterol: 76.2 mg
• Sodium: 1,168.0 mg
• Total Carbs: 23.2 g
• Dietary Fiber: 4.8 g
• Protein: 26.9 g