Beef / Pork

Slow Cooker Bacon Corn Showder is for Dinner.

Slow Cooker Bacon Corn Showder takes 15 minutes to prepare.

Slow Cooker Bacon Corn Showder takes 240 minutes to cook.

Slow Cooker Bacon Corn Showder makes 11 servings.

The ingredients for Slow Cooker Bacon Corn Showder are:

1 lb chopped red potato
12 oz frozen corn
1 medium (2-1/2" dia) Onions, raw
3 cup Chicken Broth
1 tsp Salt
.5 tsp Pepper, black
2 c. Fat free half and half
2 tbsp Argo Cornstarch
5 oz center cut oscar mayer bacon

Here is how you make Slow Cooker Bacon Corn Showder:

In 3 1/2- to 4-quart slow cooker, mix potatoes, onion, corn, broth, salt and pepper. Cover; cook on High heat setting 3 to 4 hours or until potatoes are tender.In small bowl, beat half-and-half and cornstarch with whisk until smooth. Stir half-and-half mixture and bacon into corn mixture. Cover; cook 10 to 15 minutes longer or until slightly thickened. Pulse in batches in blender.Serving Size: 11 servings approx 1.33 c eachNumber of Servings: 11Recipe submitted by SparkPeople user KARAYL.

The nutritional information for Slow Cooker Bacon Corn Showder is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 175.4

• Total Fat: 2.4 g
• Cholesterol: 6.7 mg
• Sodium: 602.0 mg
• Total Carbs: 35.3 g
• Dietary Fiber: 3.5 g
• Protein: 6.9 g