Beef / Pork

Creamy bacon zuchinni takes 10 minutes to prepare.

Creamy bacon zuchinni takes 20 minutes to cook.

Creamy bacon zuchinni makes 3 servings.

The ingredients for Creamy bacon zuchinni are:

1.0 cup, pieces or slices Mushrooms, fresh
112.0 gram(s) roasted zuchinni (1/2 tbsp evoo and 2 cups zuchinni)
1.0 serving Bacon - Hormel Blk Label Microwave (4 slices)
4.0 clove Garlic
0.5 cup, fluid (yields 2 cups whipped) Heavy Whipping Cream
3.0 tbsp Parmesan Cheese, shredded

Here is how you make Creamy bacon zuchinni:

Cook bacon, set aside a lil bit of bacon grease, spiral zuchinni, chop garlic and mushrooms, remove bacon after cooked , add zuchinni, garlic, and mushrooms to pan with part of the grease and cook, in side pan heat cream and remain grease, slowly add in parmesan, pour sauce over veggies, add salt and pepper to tasteServing Size: Makes 3 servingsNumber of Servings: 3.0Recipe submitted by SparkPeople user AMBERDM1.

The nutritional information for Creamy bacon zuchinni is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 229.4

• Total Fat: 19.9 g
• Cholesterol: 64.6 mg
• Sodium: 213.5 mg
• Total Carbs: 8.4 g
• Dietary Fiber: 2.0 g
• Protein: 7.2 g

Creamy bacon zuchinni is Italian cuisine.