Beef / Pork

Yummy Crockpot Porkchops is for Dinner.

Yummy Crockpot Porkchops takes several minutes to prepare.

Yummy Crockpot Porkchops takes several minutes to cook.

Yummy Crockpot Porkchops makes 8 servings.

The ingredients for Yummy Crockpot Porkchops are:

8 thick small porkchops
2 tsp salt
1/4 tsp pepper
1/8 tsp ground sage
1 can (12oz) low sodium mushroom soup
1 tbsp dried onion flakes

Here is how you make Yummy Crockpot Porkchops:

Mix all seasonings and soup together in small bowl. Trim excess fat from chops and use to lightly grease a large skillet. Over low heat, brown each chop lightly on both sides. Salt and pepper each as it finishes and place in crock pot. Add sage. Scrape pan juices into cooker. Add soup and seasoning mixture. Cover and cook on low for 8-10 hours.Number of Servings: 8Recipe submitted by SparkPeople user GRETCHENH66.

The nutritional information for Yummy Crockpot Porkchops is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 24.0

• Total Fat: 0.8 g
• Cholesterol: 1.6 mg
• Sodium: 180.2 mg
• Total Carbs: 3.7 g
• Dietary Fiber: 0.3 g
• Protein: 0.3 g