Beef / Pork

Crockpot Deer Roast is for Dinner.

Crockpot Deer Roast takes 5 minutes to prepare.

Crockpot Deer Roast takes 360 minutes to cook.

Crockpot Deer Roast makes 6 servings.

The ingredients for Crockpot Deer Roast are:

65 oz Venison Roast
2 medium (2-1/4" to 3-1/4" dia.) Potato, raw
4 medium Carrots, raw
1 medium (2-1/2" dia) Onions, raw
312.5 gram(s) always save cream of mushroom soup (by LULALOVE)
4 serving Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry
1 tbsp Kikkoman Lite Soy Sauce
4 tsp Lea & Perrins, Worcestershire Sauce

Here is how you make Crockpot Deer Roast:

Place all in crockpot and cook on low for 6 hours Serving Size: 6 large portionsNumber of Servings: 6Recipe submitted by SparkPeople user KGIEBLER.

The nutritional information for Crockpot Deer Roast is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 588.5

• Total Fat: 8.7 g
• Cholesterol: 241.9 mg
• Sodium: 929.4 mg
• Total Carbs: 24.1 g
• Dietary Fiber: 3.9 g
• Protein: 97.1 g