Beef / Pork

Crockpot Zesty Meatball Sandwiches is for Lunch.

Crockpot Zesty Meatball Sandwiches takes several minutes to prepare.

Crockpot Zesty Meatball Sandwiches takes several minutes to cook.

Crockpot Zesty Meatball Sandwiches makes 8 servings.

The ingredients for Crockpot Zesty Meatball Sandwiches are:

1 egg
1/2 teaspoon salt
1/2 teaspoon italian seasoning
1/4 teaspoon red pepper flakes
2 cloves garlic, minced; or 1/4 teaspoon garlic powder
1/4 cup onion, chopped
1 pound extra lean ground beef
1 pound 93% lean ground turkey
1/2 cups bread crumbs
1/3 cup grated parmesan cheese
1 can (16 ounces) tomato sauce
2 tablespoons red wine vinegar

Here is how you make Crockpot Zesty Meatball Sandwiches:

In large bowl, beat egg with salt, Italian seasoning, red pepper flakes and garlic. Add chopped onion, beef, turkey, bread crumbs and Parmesan cheese; mix well. Shape mixture into 1 inch balls and brown in a large skillet. Drain meatballs and transfer to a 5 quart slow cooker/Crock-pot. In the same bowl, mix tomato sauce and wine; pour over meatballs.Cover and cook on low for 5 1/2 to 6 hours. To serve, place 3-4 meatballs in each split roll; top with sauce from slow cooker. If desired add condiments and serve.Sub rolls not included in nutrition analysis.Number of Servings: 8Recipe submitted by SparkPeople user LINJEN.

The nutritional information for Crockpot Zesty Meatball Sandwiches is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 293.7

• Total Fat: 16.1 g
• Cholesterol: 70.0 mg
• Sodium: 750.7 mg
• Total Carbs: 10.4 g
• Dietary Fiber: 1.4 g
• Protein: 26.0 g