Beef / Pork

Crockpot Tacos al Pastor takes 15 minutes to prepare.

Crockpot Tacos al Pastor takes several minutes to cook.

Crockpot Tacos al Pastor makes 8 servings.

The ingredients for Crockpot Tacos al Pastor are:

2 lb Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw
14 oz Kroger Less Sodium Fat Free Chicken Broth
20 oz Libby's Crushed Pineapple in Pineapple Juice
1.5 tsp Onion: Granulated (Sauer's) (by NANIMAL52)
0.13 tsp Garlic: granulated (Sauers's) (by NANIMAL52)
.5 tsp Curry powder
3.8 serving Ortega diced green chile (by GORDINE)
1 lime yields Lime Juice

Here is how you make Crockpot Tacos al Pastor:

Place pork chops or pork roast in crockpot and add chicken broth or 1 bottle of beer. Mix all other ingredients together and pour over roast. Cover and cook 8-10 hours on low. Pull pork apart using two forks. Place pork inside a soft, warm corn tortilla and top with chopped red onion, thinly sliced radishes, avocado slices, cilantro, and crumbled Mexican cheese. Place lime wedges alongside the tacos and squeeze on a bit of juice just before eating.Serving Size: Serves 8Number of Servings: 8Recipe submitted by SparkPeople user BIRD_GIRL.

The nutritional information for Crockpot Tacos al Pastor is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 263.8

• Total Fat: 12.3 g
• Cholesterol: 66.0 mg
• Sodium: 206.9 mg
• Total Carbs: 12.6 g
• Dietary Fiber: 0.7 g
• Protein: 23.4 g