The recipe Curried Rabbit

Made From Scratch Recipes

Curried Rabbit recipe is a Indian Dinner meal that takes 60 minutes to make. If you enjoy Indian for Dinner, you will like Curried Rabbit!

Curried Rabbit

Curried Rabbit Recipe
Curried Rabbit

We raise our own rabbits for food and profit.The meat is very dense, but very very mind in flavour...Use it anywhere you use chicken!

What Course Is Curried Rabbit?

Curried Rabbit is for Dinner.


How Long Does Curried Rabbit Recipe Take To Prepare?

Curried Rabbit takes 30 minutes to prepare.


How Long Does Curried Rabbit Recipe Take To Cook?

Curried Rabbit takes 60 minutes to cook.


How Many Servings Does Curried Rabbit Recipe Make?

Curried Rabbit makes 8 servings.


What Are The Ingredients For Curried Rabbit Recipe?

The ingredients for Curried Rabbit are:

Curry powder, 4 tbsp
Yogurt, plain, low fat, 1 cup (8 fl oz)
Onions, raw, 3 medium (2-1/2" dia) Sliced thinly
Red Ripe Tomatoes, 2 large whole (3" dia) finely diced
Olive Oil, 4 tbsp
Rabbit Meat, 32 oz cut into bite sized chunks


How Do I Make Curried Rabbit?

Here is how you make Curried Rabbit:

Heat oil in a non stick skillet, add in onions and fry until goldenAdd Rabbit chunks and cook a few minutes.Add in yogurt, tomatoes, and curry powder, stir well and cover...let simmer on low for about an hour or until the meat is tender.Serve over rice.Number of Servings: 8Recipe submitted by SparkPeople user SHOSHA13.


What's The Nutritional Info For Curried Rabbit?

The nutritional information for Curried Rabbit is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 310.5
  • Total Fat: 11.9 g
  • Cholesterol: 141.2 mg
  • Sodium: 79.4 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 40.3 g

What Type Of Cuisine Is Curried Rabbit?

Curried Rabbit is Indian cuisine.


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