Beef / Pork

Easy Fajitas is for Dinner.

Easy Fajitas takes 20 minutes to prepare.

Easy Fajitas takes 20 minutes to cook.

Easy Fajitas makes 8 servings.

The ingredients for Easy Fajitas are:

Beef, round steak, 1 lb
Onions, raw, 1 slice, medium (1/8" thick)
Green Peppers (bell peppers), 1 cup, strips
Old El Paso Fajita Seasoning Mix, 4 tsp
Flour tortilla, 8 inch, 8 serving

Here is how you make Easy Fajitas:

Slice the steak into thin slices. Place steak in a ziplock baggie add seasonig , close and skae to get season on all the meat. Let stand while cutting the peppers, and onions into thin slices.In a hot skillet saute onion and peppers until onions are carmelized and peppers are tender. Add beef and cook until done.Warm tortillas.Serve with meat mix in skillet and tortillas in warmer. Let everyone dish up their own.Serves 8, unless your guests are hungry.Number of Servings: 8Recipe submitted by SparkPeople user SKYHIN99.

The nutritional information for Easy Fajitas is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 225.9

• Total Fat: 5.3 g
• Cholesterol: 33.6 mg
• Sodium: 551.1 mg
• Total Carbs: 26.1 g
• Dietary Fiber: 1.2 g
• Protein: 17.6 g

Easy Fajitas is Mexican cuisine.