Beef / Pork

Magpie's Easy Meatloaf is for Dinner.

Magpie's Easy Meatloaf takes several minutes to prepare.

Magpie's Easy Meatloaf takes several minutes to cook.

Magpie's Easy Meatloaf makes 12 servings.

The ingredients for Magpie's Easy Meatloaf are:

1 lb Extra Lean Ground Beef
1/2 lb Lean Ground Pork
1 large egg
1/2 cup chopped onion
1/2 cup chopped Green Peppers
1 tsp minced Garlic
1/2 cup dry quick cooking oats
1/2 cup Progresso plain bread crumbs
1 cup skim milk
1/2 cup Hunt's Ketchup, divided into 1/4 cup portions
1 tsp worcestershire sauce
cooking spray

Here is how you make Magpie's Easy Meatloaf:

Preheat oven to 350.Saute onions, peppers and garlic with cooking spray until just soft. Set aside.Mix ground beef and ground pork together well in a large mixing bowl. Add egg, milk, worcestershire sauce, 1/4 cup of the ketchup and mix together.Next, add the onion/pepper mixture, oats and bread crumbs and mix well.Use a loaf pan or shape as desired in a glass baking dish. Spread the remaining 1/4 cup ketchup over the top of the meatloaf. At this point you can refrigerate the meatloaf until you are ready to bake it. Bake uncovered at 350 for 60-80 minutes or until the center is done.Number of Servings: 12Recipe submitted by SparkPeople user MAGPIE_NIGHT.

The nutritional information for Magpie's Easy Meatloaf is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 155.6

• Total Fat: 4.6 g
• Cholesterol: 50.6 mg
• Sodium: 380.8 mg
• Total Carbs: 13.0 g
• Dietary Fiber: 0.7 g
• Protein: 13.9 g