The recipe Egg and Bacon Sandwich with Juice

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Egg and Bacon Sandwich with Juice recipe is a meal that takes several minutes to make. If you enjoy for , you will like Egg and Bacon Sandwich with Juice!

Egg and Bacon Sandwich with Juice

Egg and Bacon Sandwich with Juice Recipe
Egg and Bacon Sandwich with Juice

359 calories

Egg and Bacon Sandwich with Juice
Egg and Bacon Sandwich with Juice

How Long Does Egg and Bacon Sandwich with Juice Recipe Take To Prepare?

Egg and Bacon Sandwich with Juice takes several minutes to prepare.


How Long Does Egg and Bacon Sandwich with Juice Recipe Take To Cook?

Egg and Bacon Sandwich with Juice takes several minutes to cook.


How Many Servings Does Egg and Bacon Sandwich with Juice Recipe Make?

Egg and Bacon Sandwich with Juice makes 1 servings.


What Are The Ingredients For Egg and Bacon Sandwich with Juice Recipe?

The ingredients for Egg and Bacon Sandwich with Juice are:

1 tbs butter (divided)
1 large egg
1 tbs bacon bits
1 Multi-Grain English Muffin
4 oz juice


How Do I Make Egg and Bacon Sandwich with Juice?

Here is how you make Egg and Bacon Sandwich with Juice:

Heat 1/2 tbs butter in skillet over medium heart. Fry egg in skillet until firm. Top with bacon bits.Spread remaining butter on toasted English muffin and top with cooked egg. Serve with juice.Makes 1 serving.


What's The Nutritional Info For Egg and Bacon Sandwich with Juice?

The nutritional information for Egg and Bacon Sandwich with Juice is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 359.0
  • Total Fat: 18.8 g
  • Cholesterol: 222.0 mg
  • Sodium: 572.8 mg
  • Total Carbs: 40.4 g
  • Dietary Fiber: 8.0 g
  • Protein: 14.4 g

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