Beef / Pork

Garlic Steak with Mushrooms is for Dinner.

Garlic Steak with Mushrooms takes 10 minutes to prepare.

Garlic Steak with Mushrooms takes 20 minutes to cook.

Garlic Steak with Mushrooms makes 4 servings.

The ingredients for Garlic Steak with Mushrooms are:

8 fresh garlic cloves
2 TBSP extra-virgin olive oil
1 tsp McCormick's Montreal Steak Seasoning
1/2 tsp salt
1 1/2 lb top sirloin steak
1/3 c butter
8 oz whole baby portabella mushrooms

Here is how you make Garlic Steak with Mushrooms:

Crush garlic into medium bowl. Stir in olive oil, steak seasoning, and salt. Cut steak into 4 portions; add to garlic mixture. Press mixture into steaks and turn to coat completely. Let stand 10 minutes. Preheat large saute pan on medium-high 2-3 minutes. Place steaksand garlic mixture in pan; cook 5 minutes (do not turn). Reduce heat to medium and cook 8-10 more minutes. Add butter and turn steaks to coat. Remove steaks and cover to keep warm. Add mushrooms to panl cover and cook 5-7 mintes or until tender. Serve with steaksMakes 4 servingsNote - this recipe was NOT entered as a healthy recipe - it was entered so I could put it in my nutritional information and be correctly calculated - if you try or read this recipe it is NOT necessary to comment on the "nutritional value" of it. Thanks!Number of Servings: 4Recipe submitted by SparkPeople user MELTING_MADRE.

The nutritional information for Garlic Steak with Mushrooms is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 556.1

• Total Fat: 34.7 g
• Cholesterol: 151.3 mg
• Sodium: 577.3 mg
• Total Carbs: 4.9 g
• Dietary Fiber: 1.0 g
• Protein: 53.4 g