The recipe Patsey's Goulash

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Patsey's Goulash recipe is a meal that takes 60 minutes to make. If you enjoy for , you will like Patsey's Goulash!

Patsey's Goulash

Patsey's Goulash Recipe
Patsey's Goulash

Very flavorsome, but greasy the way she makes it; could use leaner meat & drain off most of the grease after cooking chuck and bacon

How Long Does Patsey's Goulash Recipe Take To Prepare?

Patsey's Goulash takes 10 minutes to prepare.


How Long Does Patsey's Goulash Recipe Take To Cook?

Patsey's Goulash takes 60 minutes to cook.


How Many Servings Does Patsey's Goulash Recipe Make?

Patsey's Goulash makes 10 servings.


What Are The Ingredients For Patsey's Goulash Recipe?

The ingredients for Patsey's Goulash are:

2.5 lb ground chuck, 80/20
1 package bacon (we used Hormel Black Label), cut into 1" pieces
1 cup macaroni, cooked and drained
3 cans stewed or chopped tomatoes
1 can Rotel or Hatch tomatoes and green chilies
1 onion, chopped
1 bell pepper, chopped

a Very large skillet with a lid


How Do I Make Patsey's Goulash?

Here is how you make Patsey's Goulash:

cook bacon to desired crispness; add onion and bell pepper (saute first for softer pieces in the end); add ground chuck and cook thoroughly; add tomatoes and simmer about 20 minutes; add macaroni and simmer another 5 minutesServing Size: makes about ten 1 1/2 to 2 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user SLIMBY2014.


What's The Nutritional Info For Patsey's Goulash?

The nutritional information for Patsey's Goulash is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 460.7
  • Total Fat: 31.4 g
  • Cholesterol: 101.4 mg
  • Sodium: 678.9 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 27.3 g

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