The recipe swiss steak, homemade (360 grams/serving)
swiss steak, homemade (360 grams/serving) recipe is a meal that takes several minutes to make. If you enjoy for , you will like swiss steak, homemade (360 grams/serving)!
swiss steak, homemade (360 grams/serving)
- What Course Is swiss steak, homemade (360 grams/serving)?
- How Long Does swiss steak, homemade (360 grams/serving) Recipe Take To Prepare?
- How Long Does swiss steak, homemade (360 grams/serving) Recipe Take To Cook?
- How Many Servings Does swiss steak, homemade (360 grams/serving) Recipe Make?
- What Are The Ingredients For swiss steak, homemade (360 grams/serving) Recipe?
- How Do I Make swiss steak, homemade (360 grams/serving)?
- What's The Nutritional Info For swiss steak, homemade (360 grams/serving)?
- What Type Of Cuisine Is swiss steak, homemade (360 grams/serving)?
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How Long Does swiss steak, homemade (360 grams/serving) Recipe Take To Prepare?swiss steak, homemade (360 grams/serving) takes several minutes to prepare. How Long Does swiss steak, homemade (360 grams/serving) Recipe Take To Cook?swiss steak, homemade (360 grams/serving) takes several minutes to cook. How Many Servings Does swiss steak, homemade (360 grams/serving) Recipe Make?swiss steak, homemade (360 grams/serving) makes 8 servings. What Are The Ingredients For swiss steak, homemade (360 grams/serving) Recipe?The ingredients for swiss steak, homemade (360 grams/serving) are: 3 pounds London broil(round steak)1/4 cup rice flour 2 teaspoons salt 1/2 teaspoon ground black pepper 3 tablespoons canola oil 1 medium onion,chopped 40-46 ounces tomato juice of V-8 1/2 cup rice How Do I Make swiss steak, homemade (360 grams/serving)?Here is how you make swiss steak, homemade (360 grams/serving): Serving Size: 8 serving of 360 grams eachNumber of Servings: 8Recipe submitted by SparkPeople user CAROLS380.What's The Nutritional Info For swiss steak, homemade (360 grams/serving)?The nutritional information for swiss steak, homemade (360 grams/serving) is:
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