Beef / Pork

hot dog burrito is for Dinner.

hot dog burrito takes 5 minutes to prepare.

hot dog burrito takes 10 minutes to cook.

hot dog burrito makes 6 servings.

The ingredients for hot dog burrito are:

* Red Ripe Tomatoes, 2 large whole (3" dia) (remove)
* Brussels sprouts, fresh, .5 cup (remove)
* Okra, 0.5 cup slices (remove)
* *hot dog, beef, Hebrew National 97% fat free, 3 serving (remove)
* Onions, raw, .5 medium (2-1/2" dia) (remove)
* Flour Tortillas, 6 tortilla, medium (approx 6" dia) (remove)
salt and pepper or other seasoning to taste.

Here is how you make hot dog burrito:

Chop tomatoes, brussel sprouts, okra and onion. Cook on medium heat with your choice of seasoning until mushy, stirring often. Slice hotdogs into 1/4 inch slices. Add to cooked vegetables and cook on medium heat until hot dogs plums. Stir continuously. Scoop desired amount onto a flour tortilla and enjoy.Number of Servings: 6Recipe submitted by SparkPeople user HUSICMOM.

The nutritional information for hot dog burrito is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 148.8

• Total Fat: 3.3 g
• Cholesterol: 7.5 mg
• Sodium: 346.3 mg
• Total Carbs: 23.7 g
• Dietary Fiber: 2.5 g
• Protein: 6.9 g