The recipe (low) Meat balls

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(low) Meat balls recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like (low) Meat balls!

(low) Meat balls

(low) Meat balls Recipe
(low) Meat balls

Meatballs

How Long Does (low) Meat balls Recipe Take To Prepare?

(low) Meat balls takes 10 minutes to prepare.


How Long Does (low) Meat balls Recipe Take To Cook?

(low) Meat balls takes 15 minutes to cook.


How Many Servings Does (low) Meat balls Recipe Make?

(low) Meat balls makes 12 servings.


What Are The Ingredients For (low) Meat balls Recipe?

The ingredients for (low) Meat balls are:

2 tbsp Parmesan Cheese, grated
1 large Egg, fresh, whole, raw
16 oz Ground beef, extra lean (15% fat) pan broiled
2 serving Bob's Red Mill Almond Flour - per 1/4 Cup
16 oz Ground Pork Sausage, Lean cooked, drained
1 serving 2 tsp Italian Seasoning (by JULIE1933)
3 tsp Tastefully Simple Onion Onion Seasoning Blend - 1/2 tsp (by JSMEBY)


How Do I Make (low) Meat balls?

Here is how you make (low) Meat balls:

Mix all togther with hands.mold into 12 meatballsbake in preheated oven 350 for 12-15 minserving is 1meatball


What's The Nutritional Info For (low) Meat balls?

The nutritional information for (low) Meat balls is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 287.1
  • Total Fat: 15.4 g
  • Cholesterol: 74.2 mg
  • Sodium: 494.8 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 18.4 g

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