The recipe Mothers Favorite Meat Loaf

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Mothers Favorite Meat Loaf recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Mothers Favorite Meat Loaf!

Mothers Favorite Meat Loaf

Mothers Favorite Meat Loaf Recipe
Mothers Favorite Meat Loaf

What Course Is Mothers Favorite Meat Loaf?

Mothers Favorite Meat Loaf is for Dinner.


How Long Does Mothers Favorite Meat Loaf Recipe Take To Prepare?

Mothers Favorite Meat Loaf takes 10 minutes to prepare.


How Long Does Mothers Favorite Meat Loaf Recipe Take To Cook?

Mothers Favorite Meat Loaf takes 60 minutes to cook.


How Many Servings Does Mothers Favorite Meat Loaf Recipe Make?

Mothers Favorite Meat Loaf makes 6 servings.


What Are The Ingredients For Mothers Favorite Meat Loaf Recipe?

The ingredients for Mothers Favorite Meat Loaf are:

1 egg beaten
1 c oatmeal, dry
1 1/2 lb ground beef
1/4 c chopped onion
2 tsp salt
1/4 tsp pepper
1 Tbsp Worcestershire sauce
1 c milk
3 Tbsp brown sugar
1/4 c catsup
1/4 tsp nutmeg
1 tsp dry mustard


How Do I Make Mothers Favorite Meat Loaf?

Here is how you make Mothers Favorite Meat Loaf:

Combine all except topping ingredients (last 4 ingred). Mix well and pat in greased loaf pan. Can be refrigerated at this point until ready to bake. Combine topping ingredients and spoon on top. Bake at 350 for 1 hour.Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user DEDAPEM.


What's The Nutritional Info For Mothers Favorite Meat Loaf?

The nutritional information for Mothers Favorite Meat Loaf is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 287.6
  • Total Fat: 9.9 g
  • Cholesterol: 96.9 mg
  • Sodium: 640.1 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 28.4 g

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