Beef / Pork

Stroganoff Meat Loaf is for Dinner.

Stroganoff Meat Loaf takes several minutes to prepare.

Stroganoff Meat Loaf takes 70 minutes to cook.

Stroganoff Meat Loaf makes 4 servings.

The ingredients for Stroganoff Meat Loaf are:

1 egg, beaten
2/3 c. milk
1/2 c. oats
1/2 c. chopped onion
1 T. worchestershire sauce
1 1/8 t. salt
1/4 t. pepper
2 lbs. ground beef
1 4 oz. can mushrooms, drained
1/2 c. sour cream

Here is how you make Stroganoff Meat Loaf:

Combine egg & milk. Stir in oats, onion, w. sauce, salt and pepper. Add ground beef and mix well. Place 1/2 beef mixture in bottom of loaf pan. Make a shallow depression lengthwise down center of loaf.Put sour cream and mushrooms in the center depression as evenly as possible. Cover with remaining beef mixture.Bake @ 350 degrees for 60-70 min. Let stand for 10 min. before removing from pan. 4- 8 servings depending on how hungry you are :-)Number of Servings: 4Recipe submitted by SparkPeople user PILGRIMK.

The nutritional information for Stroganoff Meat Loaf is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 530.5

• Total Fat: 26.0 g
• Cholesterol: 199.8 mg
• Sodium: 188.3 mg
• Total Carbs: 18.4 g
• Dietary Fiber: 2.6 g
• Protein: 55.5 g