Beef / Pork

Yummy Swedish Meatballs is for Dinner.

Yummy Swedish Meatballs takes 10 minutes to prepare.

Yummy Swedish Meatballs takes 20 minutes to cook.

Yummy Swedish Meatballs makes 16 servings.

The ingredients for Yummy Swedish Meatballs are:

1 can cream of mushroom soup
1/2 can water
1/4 cup sour cream
1 lb ground beef
1 1/2 cups bread crumbs
1 tsp onion flakes
1 egg, beaten
1/4 tsp nutmeg

Here is how you make Yummy Swedish Meatballs:

Combine soup, water & sour cream in small bowl and set aside.Combine meat, egg, bread crumbs, onion & nutmeg in bowl and form into 16 meatballs.Brown meatballs in skillet sprayed with cooking spray. Drain fat. Mix in soup mixture and simmer on low for ten minutes without letting mixture boil.Serve over egg noodle or pasta of your choice.makes 16 meatballsNumber of Servings: 16Recipe submitted by SparkPeople user COUNTRYCUTIE23.

The nutritional information for Yummy Swedish Meatballs is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 113.4

• Total Fat: 5.7 g
• Cholesterol: 31.7 mg
• Sodium: 205.1 mg
• Total Carbs: 8.4 g
• Dietary Fiber: 0.6 g
• Protein: 6.8 g