The recipe Mexican meatloaf #2

Made From Scratch Recipes

Mexican meatloaf #2 recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Mexican meatloaf #2!

Mexican meatloaf #2

Mexican meatloaf #2 Recipe
Mexican meatloaf #2

What Course Is Mexican meatloaf #2?

Mexican meatloaf #2 is for Dinner.


How Long Does Mexican meatloaf #2 Recipe Take To Prepare?

Mexican meatloaf #2 takes 10 minutes to prepare.


How Long Does Mexican meatloaf #2 Recipe Take To Cook?

Mexican meatloaf #2 takes 60 minutes to cook.


How Many Servings Does Mexican meatloaf #2 Recipe Make?

Mexican meatloaf #2 makes 6 servings.


What Are The Ingredients For Mexican meatloaf #2 Recipe?

The ingredients for Mexican meatloaf #2 are:

*Ground Beef 93% Lean, 16 oz(remove)
Jalapeno Peppers, 1 pepper(remove)
Onions, raw, 1 medium (2-1/2" dia)(remove)
*McCormick Coarse Grind Galic Salt with Parsley (1 Serving / .25 tsp / 0.8 grams), 0.25 tsp(remove)
Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), 1 serving(remove)
Bread crumbs, dry, grated, seasoned, 0.5 cup(remove)
Egg, fresh, 1 large(remove)
cooking spray


How Do I Make Mexican meatloaf #2?

Here is how you make Mexican meatloaf #2:

Mix all ingredients to form loaf place in 9x11 pan sprayed with cooking spray. Bake at 375 for 30 mins. Increase heat to 425 & cook aditional 20-30 min. until no pink inside & browned on the outside.Serving Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user JOANN031755.


What's The Nutritional Info For Mexican meatloaf #2?

The nutritional information for Mexican meatloaf #2 is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 196.2
  • Total Fat: 7.2 g
  • Cholesterol: 74.4 mg
  • Sodium: 274.7 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 19.5 g

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