The recipe Meatballs, creamy mushroom

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Meatballs, creamy mushroom recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Meatballs, creamy mushroom!

Meatballs, creamy mushroom

Meatballs, creamy mushroom Recipe
Meatballs, creamy mushroom

What Course Is Meatballs, creamy mushroom?

Meatballs, creamy mushroom is for Dinner.


How Long Does Meatballs, creamy mushroom Recipe Take To Prepare?

Meatballs, creamy mushroom takes 10 minutes to prepare.


How Long Does Meatballs, creamy mushroom Recipe Take To Cook?

Meatballs, creamy mushroom takes 60 minutes to cook.


How Many Servings Does Meatballs, creamy mushroom Recipe Make?

Meatballs, creamy mushroom makes 4 servings.


What Are The Ingredients For Meatballs, creamy mushroom Recipe?

The ingredients for Meatballs, creamy mushroom are:

93% Lean Ground Beef
Cream of mushroom soup
Egg
Saltine crackers
Dried onion
Beef Bouillon
Black Pepper
water


How Do I Make Meatballs, creamy mushroom?

Here is how you make Meatballs, creamy mushroom:

1) Crush Saltine crackers2) Combine beef, crackers, egg, onion, & pepper3) Roll into meatballs4) Brown meatballs5) Drain grease6) Remove meatballs to plate7) add 1/2 c water to pan and scrape browned bits off bottom8) mix in soup and beef bouillon9) Add meatballs10) Cover and simmer 20-30 minutesNumber of Servings: 4Recipe submitted by SparkPeople user JDEGEN37.


What's The Nutritional Info For Meatballs, creamy mushroom?

The nutritional information for Meatballs, creamy mushroom is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 294.0
  • Total Fat: 12.8 g
  • Cholesterol: 121.3 mg
  • Sodium: 920.7 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 26.9 g

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