The recipe Crockpot Mushroom Porkchops

Made From Scratch Recipes

Crockpot Mushroom Porkchops recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Crockpot Mushroom Porkchops!

Crockpot Mushroom Porkchops

Crockpot Mushroom Porkchops Recipe
Crockpot Mushroom Porkchops

What Course Is Crockpot Mushroom Porkchops?

Crockpot Mushroom Porkchops is for Dinner.


How Long Does Crockpot Mushroom Porkchops Recipe Take To Prepare?

Crockpot Mushroom Porkchops takes several minutes to prepare.


How Long Does Crockpot Mushroom Porkchops Recipe Take To Cook?

Crockpot Mushroom Porkchops takes several minutes to cook.


How Many Servings Does Crockpot Mushroom Porkchops Recipe Make?

Crockpot Mushroom Porkchops makes 4 servings.


What Are The Ingredients For Crockpot Mushroom Porkchops Recipe?

The ingredients for Crockpot Mushroom Porkchops are:

4 Pork loin (chops), 1 lb
2 can (10.75 oz) Cream of Mushroom Soup,
2 tsp Johnny's garlic seasoning,
2 tsp Lea & Perrins, Worcestershire Sauce,
1 cup Water, tap


How Do I Make Crockpot Mushroom Porkchops?

Here is how you make Crockpot Mushroom Porkchops:

put chops in bottom of crock.mix everything else together, pour over chopscook on low for 6-8 hrsmakes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user KATTKELOWNA.


What's The Nutritional Info For Crockpot Mushroom Porkchops?

The nutritional information for Crockpot Mushroom Porkchops is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 312.5
  • Total Fat: 16.3 g
  • Cholesterol: 62.4 mg
  • Sodium: 1,186.8 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 27.2 g

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