Beef / Pork

Beefy Onion w/ Mushroom Gravy is for Dinner.

Beefy Onion w/ Mushroom Gravy takes 10 minutes to prepare.

Beefy Onion w/ Mushroom Gravy takes 15 minutes to cook.

Beefy Onion w/ Mushroom Gravy makes 4 servings.

The ingredients for Beefy Onion w/ Mushroom Gravy are:

Beef, round steak, 1 lb (cut into strips and diced)
Non-stick cooking spray
*Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, 1 1 oz packet
Water, tap, .5 cup + 2 Tblsp
*A1 steak Sauce, 1 tbsp
Mushrooms, canned, 3 cup
*Minute Rice, 2 cup
Cornstarch, 1 Tblsp

Here is how you make Beefy Onion w/ Mushroom Gravy:

Cut steak into strips and dice into cubes.Spray a skillet with cooking spray and heat.Add the beef and brown 3-4 minutes.In a small bowl combine soup mix, 1/2 cup water, and steak sauce; mix well.Add soup mixture and mushrooms to beef; gently toss together.Reduce heat, cover and simmer 12 minutes.Make your Minute Rice according to the directions on the box.Meanwhile, combine 2 Tblsp water and 1 Tblsp cornstarch; blend well.Stir into the beef; cover and cook an additional 2-3 minutes.Serve over rice with a side salad.Number of Servings: 4Recipe submitted by SparkPeople user FLIP_C.

The nutritional information for Beefy Onion w/ Mushroom Gravy is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 308.7

• Total Fat: 5.4 g
• Cholesterol: 64.5 mg
• Sodium: 809.7 mg
• Total Carbs: 54.9 g
• Dietary Fiber: 3.5 g
• Protein: 36.1 g