Beef / Pork

Spahetti and Noodles takes 10 minutes to prepare.

Spahetti and Noodles takes 35 minutes to cook.

Spahetti and Noodles makes 11 servings.

The ingredients for Spahetti and Noodles are:

44 oz cooked pasta
32 oz ground elk
16 oz ground beef, lean
2 42 oz cans of Garlic & Herb Hunt's Pasta Sauce
1 7 oz can mushrooms

Here is how you make Spahetti and Noodles:

Mix ground beef and ground elk. Season if needed...I use garlic powder, garlic salt, basil, italian seasoning, and oregano to season my meat. After meat is all mixed, brown in skillet. While meat is browning, boil spaghetti noodles! Drain and rinse meat of any excess grease. After noodles are finished cooking (about 15 - 20 minutes boiling), drain. For every 4 oz of cooked pasta, I add 1/2 cup spaghetti mixture. It made 11 servings. This makes great freezing. I put 1 serving of noodles and sauce in individual containers and freeze that way I can enjoy later and not waste food!Number of Servings: 11Recipe submitted by SparkPeople user LNZMANSFIELD.

The nutritional information for Spahetti and Noodles is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 439.1

• Total Fat: 11.1 g
• Cholesterol: 76.5 mg
• Sodium: 581.1 mg
• Total Carbs: 47.8 g
• Dietary Fiber: 5.4 g
• Protein: 34.1 g