Beef / Pork

Ott's Vidalia Onion Sirloin Tip Roast is for Dinner.

Ott's Vidalia Onion Sirloin Tip Roast takes 10 minutes to prepare.

Ott's Vidalia Onion Sirloin Tip Roast takes 360 minutes to cook.

Ott's Vidalia Onion Sirloin Tip Roast makes 12 servings.

The ingredients for Ott's Vidalia Onion Sirloin Tip Roast are:

1 cup Ott's Vidalia Onion Dressing
1/4 cup flour
4 pounds sirloin tip roast
8 whole baby red potatoes, unpeeled
1 medium onion, quartered
8 baby carrots
2 stalks celery, quartered

Here is how you make Ott's Vidalia Onion Sirloin Tip Roast:

1) Marinade roast in Ott's Vidalia Onion Dressing overnight. 2) Shake flour in oven bag or crock pot bag. 3) Place bag in 13x9x2-inch baking pan or in crock pot. Place roast in bag with vegetables on top of the roast. 4) If using oven, bake for about 3 1/2 hours or until beef is fork tender. If using crock pot, cook on HIGH for 5 to 6 hours.Number of Servings: 12Recipe submitted by SparkPeople user CHUCKLES07.

The nutritional information for Ott's Vidalia Onion Sirloin Tip Roast is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 425.3

• Total Fat: 19.1 g
• Cholesterol: 98.3 mg
• Sodium: 153.9 mg
• Total Carbs: 28.0 g
• Dietary Fiber: 3.0 g
• Protein: 34.0 g