Beef / Pork

One pot pasta dish with kidney beans is for Dinner.

One pot pasta dish with kidney beans takes 2 minutes to prepare.

One pot pasta dish with kidney beans takes 15 minutes to cook.

One pot pasta dish with kidney beans makes 6 servings.

The ingredients for One pot pasta dish with kidney beans are:

20 oz Beef, 90% Lean Ground Beef from Sirloin
2 cans Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano
1 can Bush's Best Reduced Sodium - Dark Red Kidney Beans
12 oz GLUTEN FREE PASTA
garlic, salt, pepper, paprika, cumin to taste.

Here is how you make One pot pasta dish with kidney beans:

Brown ground beef and drain. Return to pan and add tomatoes and beans. simmer on low while pasta is boiling. Drain pasta and add meat mixture to pasta. Serve warm and enjoy.Can top with cheese or sour cream if desired (not included in calories)Serving Size: 2 cupsNumber of Servings: 6Recipe submitted by SparkPeople user NMUTT71.

The nutritional information for One pot pasta dish with kidney beans is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 483.3

• Total Fat: 8.3 g
• Cholesterol: 58.3 mg
• Sodium: 1,189.0 mg
• Total Carbs: 72.7 g
• Dietary Fiber: 11.3 g
• Protein: 27.8 g