Beef / Pork

Spicy Sausage Pasta is for Dinner.

Spicy Sausage Pasta takes 5 minutes to prepare.

Spicy Sausage Pasta takes 20 minutes to cook.

Spicy Sausage Pasta makes 4 servings.

The ingredients for Spicy Sausage Pasta are:

1 tbsp. olive oil
1 lb smoked sausage
1.5 cups diced onion
2 cloves garlic, minced
2 cups low-sodium chicken broth
1 (10 oz) can Ro-Tel tomatoes and green chiles, mild
1/2 cup heavy cream
8 oz penne pasta
1/2 tsp salt & pepper each
1 cup Monterey Jack cheese, shredded
1/3 cup thinly sliced scallions

Here is how you make Spicy Sausage Pasta:

1. Add olive oil to an oven safe skillet over medium high heat until just smoking. Add sausage and onions and cook until lightly browned, about 4 mins. Add garlic and cook until fragrant, about 30 seconds.2. Add broth, tomatoes, cream, pasta, salt, and pepper and stir. Bring to a boil, cover skillet, and reduce heat to medium-low. Simmer until pasta is tender, about 15 mins.3. Remove skillet from heat and stir in 1/2 cup cheese. Top with remaining cheese and sprinkle with scallions. Broil until cheese is melted, spotty brown, and bubbly.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user TWINKSPLUS2MOM.

The nutritional information for Spicy Sausage Pasta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 805.8

• Total Fat: 53.0 g
• Cholesterol: 142.0 mg
• Sodium: 2,042.7 mg
• Total Carbs: 54.0 g
• Dietary Fiber: 3.4 g
• Protein: 30.3 g

Spicy Sausage Pasta is Italian cuisine.