The recipe Mexican Pasta Vegetable Bake

Made From Scratch Recipes

Mexican Pasta Vegetable Bake recipe is a Mexican Dinner meal that takes 30 minutes to make. If you enjoy Mexican for Dinner, you will like Mexican Pasta Vegetable Bake!

Mexican Pasta Vegetable Bake

Mexican Pasta Vegetable Bake Recipe
Mexican Pasta Vegetable Bake

mexican style pasta

What Course Is Mexican Pasta Vegetable Bake?

Mexican Pasta Vegetable Bake is for Dinner.


How Long Does Mexican Pasta Vegetable Bake Recipe Take To Prepare?

Mexican Pasta Vegetable Bake takes 30 minutes to prepare.


How Long Does Mexican Pasta Vegetable Bake Recipe Take To Cook?

Mexican Pasta Vegetable Bake takes 30 minutes to cook.


How Many Servings Does Mexican Pasta Vegetable Bake Recipe Make?

Mexican Pasta Vegetable Bake makes 12 servings.


What Are The Ingredients For Mexican Pasta Vegetable Bake Recipe?

The ingredients for Mexican Pasta Vegetable Bake are:

3 cups rotini pasta, uncooked
2 jars (16 oz. each) TACO BELL HOME ORIGINALS Thick 'N Chunky Salsa
2 cups Cheddar Cheese, divided
1 cup LIGHT 'N LIVELY Twice the Calcium Fat Free Cottage Cheese
1 can (16 oz.) black beans, rinsed, drained
1 pkg. (10 oz.) frozen whole kernel corn, thawed, drained
1 lb extra lean ground beef
2 Tbsp Taco Seasoning


How Do I Make Mexican Pasta Vegetable Bake?

Here is how you make Mexican Pasta Vegetable Bake:

COOK rotini as directed on package; drain. BROWN ground beef with taco seasoning set asideMIX rotini, salsa, 1 cup of the Cheddar cheese, cottage cheese, beans, ground beef and corn. Spoon into casserole dish sprayed with cooking spray; sprinkle with remaining 1 cup Cheddar cheese. BAKE at 375°F for 20 minutes or until thoroughly heated. Number of Servings: 12Recipe submitted by SparkPeople user LYONESS4.


What's The Nutritional Info For Mexican Pasta Vegetable Bake?

The nutritional information for Mexican Pasta Vegetable Bake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 309.7
  • Total Fat: 11.9 g
  • Cholesterol: 51.4 mg
  • Sodium: 571.9 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 5.4 g
  • Protein: 22.3 g

What Type Of Cuisine Is Mexican Pasta Vegetable Bake?

Mexican Pasta Vegetable Bake is Mexican cuisine.


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