Beef / Pork

Italian sausage and veggie pasta is for Dinner.

Italian sausage and veggie pasta takes several minutes to prepare.

Italian sausage and veggie pasta takes several minutes to cook.

Italian sausage and veggie pasta makes 4 servings.

The ingredients for Italian sausage and veggie pasta are:

Catelli Multrigrain Fusili (85g or 1 cup), 2 serving
*Butcher shop mild italian sausage 4 saugages
Tomato, grape (3oz = appro 12 tomatoes), 3 oz
Onions, raw, .5 cup, chopped
*1 Med. Green Bell Pepper, 1 serving
Tomato Soup, .5 cup
Oregano, ground, 1 tbsp
*Italian Season Mix, Dry, 2 tsp

Here is how you make Italian sausage and veggie pasta:

Serving Size:?1.5 cups

The nutritional information for Italian sausage and veggie pasta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 373.6

• Total Fat: 14.3 g
• Cholesterol: 45.0 mg
• Sodium: 893.6 mg
• Total Carbs: 10.3 g
• Dietary Fiber: 6.2 g
• Protein: 12.1 g