Beef / Pork

lamb slider patties is for Dinner.

lamb slider patties takes 15 minutes to prepare.

lamb slider patties takes 20 minutes to cook.

lamb slider patties makes 11 servings.

The ingredients for lamb slider patties are:

Onion, 1 cup chopped
Olive oil, 1 tbsp
Garam Masala, 1 tbsp
Coriander seed, 3 tsp

Egg, 1 large
Nonfat Greek Yogurt, .5 cup
Shredded Cheddar Cheese, 0.25 cup
Thyme, fresh, 2 tsp
Rosemary, 2 tbsp

Lamb, Ground, 16 oz

Here is how you make lamb slider patties:

1. On medium heat, saute chopped onions and coriander seed together until onion starts to soften. 2. Add garam masala and cook until the aromas release. Turn off the heat and let cool.3. While the onions are cooking, mix egg, yogurt, cheese, thyme and rosemary with a fork.4. When onions are a bit cool, add to liquid mixture and mix well.5. Add lamb to the mixture and mix gently with a spatula or large fork. You don't want to mash the lamb.6. Gently form patties. I make them the size of my palm and made about 11 of them. You can also keep dividing the mixture by half to get 8 of them, but I found them a little big.7. if you like, you can store the patties in the fridge at this point to let the spices seep in.8. In a large skillet, add 1 tsp of olive oil. Fry as many patties as will fit without touching. Brown 1 side for about 2 minutes, then flip over and cook for another 5-10 minutes to your level of doneness. * The garam masala is the most important spice here - the rest are ideal but optional.Serving Size: makes 8-11 small pattiesNumber of Servings: 11Recipe submitted by SparkPeople user ACANTHYTE.

The nutritional information for lamb slider patties is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 145.9

• Total Fat: 11.0 g
• Cholesterol: 49.2 mg
• Sodium: 51.2 mg
• Total Carbs: 1.9 g
• Dietary Fiber: 0.6 g
• Protein: 9.4 g

The dietary needs meet for lamb slider patties is Low Carb