The recipe Marty's Penne

Made From Scratch Recipes

Marty's Penne recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Marty's Penne!

Marty's Penne

Marty's Penne Recipe
Marty's Penne

What Course Is Marty's Penne?

Marty's Penne is for Dinner.


How Long Does Marty's Penne Recipe Take To Prepare?

Marty's Penne takes 10 minutes to prepare.


How Long Does Marty's Penne Recipe Take To Cook?

Marty's Penne takes 30 minutes to cook.


How Many Servings Does Marty's Penne Recipe Make?

Marty's Penne makes 4 servings.


What Are The Ingredients For Marty's Penne Recipe?

The ingredients for Marty's Penne are:

1lb Extra Lean Ground Beef
1/2 C Chopped Onion
1 C Canned Mushrooms
1/2 C Olive Oil
1 1/2 C Stewed Tomatoes
1 1/2 C Canned Tomato Sauce
3 oz Dry Sherry
8 oz Whole Wheat/Whole Grain Penne Rigate
2 Cloves Chopped Garlic
1 tsp dried Oregeno
1 tsp dried Basil
Salt to taste
Pepper to taste


How Do I Make Marty's Penne?

Here is how you make Marty's Penne:

Cook pasta as directed on packageSaute onions in oilive oil until tenderAdd ground beef and brownDrain excess fatAdd Mushrooms, tomatoes, and tomato sauce, stir wellAdd seasoningsMakes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user BIGRED1SAYS.


What's The Nutritional Info For Marty's Penne?

The nutritional information for Marty's Penne is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 809.9
  • Total Fat: 50.0 g
  • Cholesterol: 78.2 mg
  • Sodium: 914.9 mg
  • Total Carbs: 60.3 g
  • Dietary Fiber: 9.6 g
  • Protein: 31.2 g

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