The recipe "Breaded" Poblano Peppers

Made From Scratch Recipes

"Breaded" Poblano Peppers recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like "Breaded" Poblano Peppers!

"Breaded" Poblano Peppers


"Breaded" Poblano Peppers

"Breaded" Poblano Peppers

What Course Is "Breaded" Poblano Peppers?

"Breaded" Poblano Peppers is for Dinner.


How Long Does "Breaded" Poblano Peppers Recipe Take To Prepare?

"Breaded" Poblano Peppers takes 10 minutes to prepare.


How Long Does "Breaded" Poblano Peppers Recipe Take To Cook?

"Breaded" Poblano Peppers takes 30 minutes to cook.


How Many Servings Does "Breaded" Poblano Peppers Recipe Make?

"Breaded" Poblano Peppers makes 6 servings.


What Are The Ingredients For "Breaded" Poblano Peppers Recipe?

The ingredients for "Breaded" Poblano Peppers are:

13.4 serving Meat filling
4 tbsp Aoha Nu Coconut Flour
.375 cup Simple Truth Unsweetened Almond Milk (1 cup = 8 oz)
1 large Egg, fresh, whole, raw
6 serving Pepper, Poblano 1 Pepper (by AGGIEKBEAR03)


How Do I Make "Breaded" Poblano Peppers?

Here is how you make "Breaded" Poblano Peppers:

Combine batter ingredients. Slice tops off poblanos and stuff with meat filling. Cover with batter and place in a greased baking dish. Bake at 400 degrees for 30 minutes. Serving Size: Makes 6 peppersNumber of Servings: 6Recipe submitted by SparkPeople user ASHLYNNE12.


What's The Nutritional Info For "Breaded" Poblano Peppers?

The nutritional information for "Breaded" Poblano Peppers is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 227.0
  • Total Fat: 15.8 g
  • Cholesterol: 102.5 mg
  • Sodium: 118.9 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 3.3 g
  • Protein: 15.4 g

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