Beef / Pork

BBQ hotdog pie is for Dinner.

BBQ hotdog pie takes 30 minutes to prepare.

BBQ hotdog pie takes 15 minutes to cook.

BBQ hotdog pie makes 6 servings.

The ingredients for BBQ hotdog pie are:

? 1/2 pound ground beef
? 4 hot dogs, cut in half lengthwise and sliced
? 1 can (16 ounces) baked beans
? 1/2 cup ketchup
? 2 tablespoons brown sugar
? 2 tablespoons prepared mustard
? 4 ounces process cheese (Velveeta)
? 1 unbaked deep-dish pastry shell (9 inches)

Here is how you make BBQ hotdog pie:

In a large saucepan, cook beef over medium heat until no longer pink; drain. Add the hot dogs, beans, ketchup, brown sugar, mustard and 2 oz cubed Velveeta cheese cubes. Cook and stir until cheese is melted. Meanwhile, prick pastry shell with a fork. Bake at 400? for 10 minutes. Fill with hot beef mixture. Cut remaining cheese slice into strips; make a lattice topping over pie. Bake 5-10 minutes longer or until cheese is melted. Yield: 4-6 servings. Number of Servings: 6Recipe submitted by SparkPeople user ROCHELLE_1990.

The nutritional information for BBQ hotdog pie is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 505.3

• Total Fat: 27.5 g
• Cholesterol: 75.5 mg
• Sodium: 1,538.5 mg
• Total Carbs: 48.7 g
• Dietary Fiber: 3.5 g
• Protein: 20.5 g